Cinnamon Roll Pancake


Hello everybody!! This week I was watching those Facebook videos where they share those very quick and easy recipe videos I think the page is called Tasty and it is managed by Buzzfeed.

And I found a cinnamon roll pancake recipe and I decided I wanted to give it a try but I didn’t had any butter for the cinnamon filling so I came up with something else. I took about 1/4 of a cup of the pancake batter and added the cinnamon and brown sugar.

Happy cooking,

Isa.

Ingredients:

For the pancakes:

1 cup of all purpose flour

1 large egg slightly beaten

1 cup of milk

1/2 tsp of salt

2 tsp of baking powder

For the filling:

1/4 of a cup of pancake mix

4 tbsp of brown sugar

2 tsp of ground cinnamon

Process:

-Heat a pan to medium heat.

-Mix the dry ingredients from the pancake mix

-Add the wet ingredients and mix until combined! Do not overmix if you want soft and cakey pancakes.

-Take 1/4 of a cup of the pancake batter and add the cinnamon and sugar. Mix until combined.

-Using an ice-cream scoop pour pancake batter in the pan. and wait until bubbles start to form. With a small spoon grab a little of the cinnamon mix and drop it making a swirl.Make sure you don’t pour it too near to the edge of the pancake.


-Cook ir for 2 minutes on each side.


-Add cream cheese frosting or maple syrup.


Disclaimer: I did not have any butter so instead I made the cinnamon part of of more pancake mix but if you do want to use butter melt 1/4 of a cup (half a stick) and add the cinnamon and sugar and follow the same process.

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s